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You may well be surprised to discover such a beautiful restaurant on company premises, but the atmosphere and aromas here will immediately transport you to the Mediterranean! You can enjoy an aperitif in the relaxed lounge looking out over the pretty garden – and do try the delicious grissini. In keeping with the setting, Martin Benninger's dishes seek inspiration in traditional Mediterranean cuisine, which he enhances with seasonal produce and a good dose of creativity. The interior is modern and elegant – in summer, with its glass front open, the conservatory almost feels like a terrace. The attentive and accomplished front-of-house team provide excellent wine recommendations and the digital wine list is very well put together. The second restaurant, Al Covo, which proposes pizza, pasta and the like, makes for a great alternative option.