MICHELIN Guide Germany
Stein's Traube
- Poststraße 4, Mainz, 55126, Germany
- 44 - 105 EUR • Market Cuisine, Classic Cuisine
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MICHELIN Guide Germany
Stein's Traube
- Poststraße 4, Mainz, 55126, Germany
- 44 - 105 EUR • Market Cuisine, Classic Cuisine
MICHELIN Guide’s Point Of View
Philipp Stein represents the sixth generation at the helm of this restaurant. His ambitious cooking attaches great importance to the changing seasons. An example from the menu is the lukewarm-marinated cured veal tongue with cream of chives, pumpkin and toasted seeds. Smart, modern interior, a lovely courtyard and a really friendly junior chef at your service.
- ‹ The MICHELIN Plate: Good cooking
- ó Comfortable restaurant; one of our most delightful places
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