Feedback
MICHELIN Guide España

Roble by Jairo Rodríguez

  • Robledo 21 B, Pola de Lena, 33630, Spain
  • 15 - 60 EUR • Traditional Cuisine
Reserve a table
MICHELIN Guide España

Roble by Jairo Rodríguez

  • Robledo 21 B, Pola de Lena, 33630, Spain
  • 15 - 60 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

A restaurant that combines effort and a sense of excitement… and it shows! Traditional Asturian cuisine with a contemporary flourish, with a focus on fine textures and impressive presentation. Make sure you save space for the desserts!

Show More Show Less
  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant
The Chef
Jairo Rodríguez Fernández

Facilities & Services

  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • X Visa credit card
  • a Wheelchair access

Information

+34 985 49 24 62
Opening hours
Closed: 21 February-7 March, Monday, dinner: Tuesday-Thursday, dinner: Sunday

Nearby Restaurants

Follow the MICHELIN Guide on social media for updates and behind-the-scenes information