Restaurants

Al Margen

  • Muelle Urazurrutia 2, Bilbao, 48003, Spain
  • € · Traditional Cuisine

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Al Margen

  • Muelle Urazurrutia 2, Bilbao, 48003, Spain
  • € · Traditional Cuisine

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MICHELIN Guide’s Point Of View

Bib Gourmand: good quality, good value cooking

Above anything else, the concept at Al Margen champions "taste through simplicity". This relaxed and informal restaurant alongside the estuary next to San Antón bridge, features a decor of highly original stone columns and hydraulic floor tiles that give it plenty of character, alongside bare tables and a semi-open kitchen at the entrance. The young chefs at the helm here, Adrián Leonelli and Pablo Valdearcos, have created a concise à la carte that showcases updated traditional cuisine that is technically accomplished yet fun and always built around the freshest seasonal produce. A tasting menu is also an option.

Facilities & Services

  • Air conditioning
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Visa credit card
  • Wheelchair access

Information

+34 944 06 40 06
Opening hours
Monday
closed
Tuesday
12:00-18:00
Wednesday
12:00-18:00
Thursday
12:00-18:00
Friday
12:00-01:00
Saturday
12:00-01:00
Sunday
12:00-18:00

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