MICHELIN Guide Germany
Apicius
- Eiden 9, Bad Zwischenahn, 26160, Germany
- 85 - 128 EUR • Modern French
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MICHELIN Guide Germany
Apicius
- Eiden 9, Bad Zwischenahn, 26160, Germany
- 85 - 128 EUR • Modern French
MICHELIN Guide’s Point Of View

One of the region’s culinary highlights, Apicius boasts a smart, upmarket interior, sophisticated, well-balanced cuisine, classically rooted with modern influences, and a fine wine list. Regional produce is also high on the agenda, some of it from the restaurant’s own garden. And don’t miss the well-stocked petit four trolley – they’re all made on the premises.
- m One MICHELIN Star: High quality cooking, worth a stop!
- ô Very comfortable restaurant
Speciality
- Schottischer Lachs und Imperial Kaviar, Rote Beete, Dill, Sauerrahm
- Nantaiser Ente, Aromen aus Asien, Spitzkohl, Sesam, Enoki
- Waldspaziergang, Nüsse, Steinpilze, Fichte, Apfel, Wacholder