Glasserie
- Williamsburg
- 25 - 50 USD
- Middle Eastern
MICHELIN Guide’s Point Of View
Housed in an old glass factory, the beautiful Glasserie is colorful, rustic and industrial, with many original details, including a welcoming bar and small door that peeks into the bustling kitchen. Add to this lovely setting a straight-up delicious Middle Eastern menu from a wildly talented kitchen, and you begin to understand why the crowds are flocking to this hot spot. Manning the kitchen is Jeff Kouba, a talented chef who favors organic and locally sourced ingredients. Highlights may include the table-shared mezze feast-served with ten or so incredible small dishes-or the rabbit taco, spiked with harissa and folded into a thin kohlrabi "taco" with herbs and radish. The silky chicken liver mousse, served with arak, is a crowd-pleaser and fittingly so.
Distinction
Bib Gourmand • Inspectors’ favourites for good value
Classification
Quite comfortable
Price
25 - 50 USD
Services
- E Establishment totally or partly reserved for non-smokers
- ˆ Brunch
- r Outdoor dining
Michelin Guide Experience
Discover the experience in this restaurant through the photos of the customers
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