Viceroy Bali

Jln. Lanyahan, Br Nagi, Ubud, Indonesia
30 Rooms
Contemporary Classic & Quiet
Starting at:
-
taxes included per/nt

MICHELIN Guide’s Point Of View

No relation, apparently, to any other Viceroy, in Los Angeles or anywhere else — the Viceroy Bali is a one-off, a family-owned hotel, a rarity at the high end of the resort market. The location is increasingly familiar, as more travelers discover the charms of inland Bali — the Viceroy is minutes from Ubud, high on a hillside overlooking the lush (and steep) Lembah Valley.

Familiar is good, when it’s well done. The style is pure contemporary-luxe Bali, clean lines and sleek surfaces with traditional furnishings and technological touches like 42” LCD televisions and DVD players. Perhaps more remarkable is the fact that each one comes with a private pool, some with infinity edges looking out into space above the valley. Garden villas have indoor-outdoor bathrooms surrounded by lush foliage, while terrace villas come with pavilions overhanging the valley edge, like outdoor living rooms, with a view.

There’s a small boardroom and conference center, if you’re unlucky enough to need it; there is a helipad, after all, so presumably some guests are high-powered enough to make use of it. You’re better off in the Akoya Spa though, which is impressively modern and efficient. It’s a bit closer to the place’s spirit of idyllic island escape, frankly. And you’ll be glad to have not one but two restaurants: the casual all-day Cascades, with its views of the lush jungle valley, and the fine-dining Apéritif Restaurant & Bar, set in a stunning Art Deco dining room.

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Rooms & Rates

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Location

Viceroy Bali
Jln. Lanyahan, Br Nagi, Ubud, Indonesia

Amenities & Services

  • Free wi-fi
  • Free parking
  • Bar
  • Wine Cellar
  • Room service
  • Restaurant
  • 24 hour room service
  • Outdoor swimming pool
  • Spa
  • Spa treatments (on request)
  • Beauty salon
  • Yoga
  • Gym
  • Concierge
  • 24 hour front desk
  • Doctor on call
  • Adjoining rooms
  • Air conditioning
  • Babysitting (on request)
  • Smoking rooms (on request)
  • Garden
  • Multi-lingual staff
  • Wake-up service
  • Library
  • Lounge
  • Luggage storage
  • No pets allowed
  • Business center
  • Bikes available
  • Shopping area nearby
  • EV Charging Station
  • Cribs (subject to availability)
  • Parking
  • Swimming pool
  • Shuttle service

Need to Know

  • Please take note: On Nyepi Day, there will be no activities allowed to happen around the whole island; including arrival to and departure from hotel. Nyepi Day is generally celebrated in March, however the dates changes year to year, therefore please check for the relevant dates.
  • Children of all ages are welcome.
  • 12+ years Extra bed by request st Rp 1,986,500 per person, per night
  • Additional fees are not calculated automatically in the total cost and will have to be paid for separately during your stay.
  • Rooms cannot accommodate cribs.
  • All extra beds are subject to availability.
  • The Vice Regal Villa II is able to accommodate up to 5 people, and Viceroy Villa is able to accommodate up to 6 people. There will be an additional charge of Rp 1,986,500 per guest per night (before taxes) for the 5th and/or 6th guest.
  • Eligible Plus reservations: Credits and discounts will be applied at check-out in local currency unless otherwise noted.
Check in: 14:00
Check out: 12:00

Credit cards accepted

Sustainability Measures and Certifications

We ask every hotel in our selection how they are working to make a positive impact on the planet and in their community. This hotel has confirmed the following measures are in place.
Guest Rooms and Public Spaces
  • Conserves energy when rooms are empty
  • Uses renewable energy
  • Uses energy-efficient heating and cooling
  • Uses energy-efficient lighting
  • Cleans with eco-friendly products
  • Stocks eco-friendly shampoo and soap
  • Gives guests the option to reuse linens and towels
  • No single-use plastic straws
  • No single-use plastic toiletries
  • No single-use plastics
  • Provides charging for electric vehicles
Dining
  • Farms organic or hydroponic produce on property
  • Sources produce from local farms
  • Creates seasonal menus from locally sourced produce
  • Offers vegan menu options
  • Composts food waste
  • Reduces food waste
Community and Environment
  • Purchases from locally owned businesses
  • Hires locally with fair wages, benefits, and advancement
  • Actively supports the needs of the local community
  • Trains staff in sustainability best practices
  • Trains staff in local cultural heritage
  • Provides volunteer opportunities for guests and staff
  • Restores and protects natural ecosystems and wildlife
  • Measures and reduces water waste
  • Measures and reduces carbon emissions