Communal Hotel Plekhanovi
With just 14 rooms it’s still guest-house-sized, and at that scale, a hotel can aim for a communal atmosphere without feeling crowded or chaotic. The style is a postmodern mixture of period architecture, classic fixtures and furnishings, and a very modern graphic color sense; no two rooms are alike, but the hotel presents a unified aesthetic and makes an impression that’s nothing if not memorable.
Speaking of communal experiences, there’s a substantial buffet breakfast that serves as an introduction to Georgian cuisine, and later in the day guests mingle in the bar and on the terrace. For lunch and dinner there’s Weller, the hotel’s restaurant, and while it’s worth making time for, it’s by no means the only one in town — the hotel’s vibrant location invites a bit of urban exploration.
Location
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Rooms & Rates
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Amenities & Services
- Free wi-fi
- Free parking
- Bar
- Room service
- Restaurant
- 100% non-smoking hotel
- Concierge
- Air conditioning
- Babysitting (on request)
- Garden
- Multi-lingual staff
- Wake-up service
- Wood burning fireplace
- Lounge
- Luggage storage
- No pets allowed
- Shopping area nearby
- EV Charging Station
- Cribs (subject to availability)
- Parking
- Shuttle service
- Designated smoking area
Need to Know
- Extra Beds are upon Request , price above 12 Year Old is 90GEL per night. ( extra beds are subject to availability)
- Cribs are subject to availability.
- Breakfast is available for purchase at 40.35GEL per person per day.
- Hotel’s reception hours is from 7am to 4pm daily. Please indicate your arrival time so that hotel can send after hours check-in procedure if needed.
Credit cards accepted
Sustainability Measures and Certifications
Guest Rooms and Public Spaces
- Conserves energy when rooms are empty
- Uses energy-efficient heating and cooling
- Uses energy-efficient lighting
- Cleans with eco-friendly products
- Stocks eco-friendly shampoo and soap
- Gives guests the option to reuse linens and towels
- No single-use plastic straws
- No single-use plastic toiletries
- No single-use plastics
- Provides charging for electric vehicles
Dining
- Farms organic or hydroponic produce on property
- Sources produce from local farms
- Creates seasonal menus from locally sourced produce
- Offers vegan menu options
- Sells or donates surplus food
- Composts food waste
- Reduces food waste
- Sources wine from organic and biodynamic vineyards
Community and Environment
- Purchases from locally owned businesses
- Hires locally with fair wages, benefits, and advancement
- Actively supports the needs of the local community
- Trains staff in sustainability best practices
- Trains staff in local cultural heritage
- Provides volunteer opportunities for guests and staff
- Restores and protects natural ecosystems and wildlife
- Measures and reduces water waste
- Measures and reduces carbon emissions