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Pieve Aldina

Traversa del Chianti, Radda In Chianti, Italy
22 Rooms
Contemporary Classic & Secluded

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Most of the Domaines de Fontenille hotels have sprouted on French soil, but the Chianti wine country of Tuscany is a sensible place for this wine-focused brand to establish an Italian satellite. Pieve Aldine is, like its French cousins, an absolutely classic rural escape — in this case, a beautifully historic 10th-century residence and agricultural estate surrounded by picture-perfect Tuscan hillsides.

The 22 rooms and suites combine antique architecture and contemporary design, mixing rustic textures with 16th-century frescoes and a modern graphic sensibility. The accommodations are luxurious, but quietly so — not just soothingly simple in their visual style, but uncluttered and free of ostentatious ornament. Each unit is different, owing to the peculiarities of the historic floor plan, and many of the views are nothing short of extraordinary.

Wellness offerings include a spa and an outdoor swimming pool, as well as paths that crisscross the estate and continue out into the countryside. Le Rondini, the hotel’s bistro, serves modern Tuscan fare alongside wines from Chianti and beyond; L’Enoteca, the more casual option, is a vision of Fifties glamour that opens onto the property’s gardens.

Location

Pieve Aldina
Traversa del Chianti, Radda In Chianti, Italy

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Rooms & Rates

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Amenities & Services

  • Free wi-fi
  • Free parking
  • Restaurant
  • Outdoor Swimming Pool (seasonal)
  • Spa
  • Spa treatments (on request)
  • Sauna
  • Air conditioning
  • Garden
  • Pet Friendly
  • Wheelchair accessible

Need to Know

  • Cribs are available on request free of charge for children ages 2 and under.
  • Extra beds are not available at this property.
Check in: 15:30
Check out: 11:30

Credit cards accepted

Sustainability Measures and Certifications

We ask every hotel in our selection how they are working to make a positive impact on the planet and in their community. This hotel has confirmed the following measures are in place.
Guest Rooms and Public Spaces
  • Uses renewable energy
  • Uses energy-efficient heating and cooling
  • Uses energy-efficient lighting
  • Cleans with eco-friendly products
  • Stocks eco-friendly shampoo and soap
  • Gives guests the option to reuse linens and towels
  • No single-use plastic straws
  • No single-use plastic toiletries
  • No single-use plastics
Dining
  • Sources produce from local farms
  • Creates seasonal menus from locally sourced produce
  • Offers vegan menu options
  • Composts food waste
  • Reduces food waste
Community and Environment
  • Purchases from locally owned businesses
  • Hires locally with fair wages, benefits, and advancement
  • Actively supports the needs of the local community
  • Trains staff in sustainability best practices
  • Trains staff in local cultural heritage
  • Restores and protects natural ecosystems and wildlife
  • Measures and reduces water waste

Restaurants near the hotel