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MICHELIN Guide Germany

Fleur de Sel

  • Florscheidstraße 19, Maintal, 63477, Germany
  • 37 - 55 EUR • Classic French, Market Cuisine
Reservations are not available for this restaurant on our site
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MICHELIN Guide Germany

Fleur de Sel

  • Florscheidstraße 19, Maintal, 63477, Germany
  • 37 - 55 EUR • Classic French, Market Cuisine
MICHELIN Guide’s Point Of View

Fleur de Sel offers fresh, classically inspired cuisine in a friendly, Mediterranean atmosphere. Try the sea bass with walnut risotto, glazed root vegetables and parsley pesto or the Iberico pork cheeks with braised red Paprika and rosemary jus.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Speciality
  • Gebackenes Kalbsbries an Kräuterseitlingen à la crème, Pesto, Feldsalat und Karotte
  • Ragout vom Lamm an Couscous und jungem Gemüse mit Olivenjus
  • Tarte au Citron mit Joghurteis und karamellisierten Mandeln

Facilities & Services

  • f Car park
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • û Restaurant offering vegetarian menus
  • X Visa credit card

Information

+49 6181 9683385
Opening hours
Closed: 19 July-3 August, lunch : Monday, Tuesday, lunch : Wednesday-Saturday

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