MICHELIN Guide France

Auberge du Vert Mont

  • 1318 rue du Mont-Noir, Boeschepe, 59299, France
  • 50 - 78 EUR • Creative
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MICHELIN Guide France

Auberge du Vert Mont

  • 1318 rue du Mont-Noir, Boeschepe, 59299, France
  • 50 - 78 EUR • Creative
MICHELIN Guide’s Point Of View

A rustic-style atmosphere and laid-back service in this family-run inn nestled in the Flanders countryside, skirting the Belgian border. Florent Ladeyn is a standard-bearer of authentic Picard cuisine that is at once creative and instinctive, showcasing this delightful part of France, the Nord, with its strong culinary tradition. An authentic, locavore-minded chef, he showcases this region that he loves – and that of course includes beer!

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  • MICHELIN Green Star: Gastronomy and sustainability
The chef's commitment
All things local is the approach at the heart of our cuisine, which is a reflection of Flanders. We only work with seasonal produce from local suppliers in a virtuous and local economic circle. A 100% local approach dictated by nature.
— Florent Ladeyn

Facilities & Services

  • f Car park
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • X Visa credit card
  • a Wheelchair access
  • With bedrooms

Information

+33 3 28 49 41 26
Opening hours
Closed: Monday, Sunday

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