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MICHELIN Guide 2020

Miramar

  • Passeig Marítim 7, Llançà, 17490, Spain
  • 100 - 190 EUR • Creative
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2020

Miramar

  • Passeig Marítim 7, Llançà, 17490, Spain
  • 100 - 190 EUR • Creative
MICHELIN Guide’s Point Of View

The Miramar enjoys an excellent location on Llançà’s seafront. It has an impressive entrance, dining room with the kitchen semi - visible to diners, and a glass enclosed, terrace - style area. The chef, Paco Pérez, combines maritime tradition and innovation with great talent and technical ability. A handful of bedrooms are available for guests requiring an overnight stay.

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  • n Two Stars • Excellent cooking, worth a detour
  • ô Very comfortable. Our most delightful places
Specialty
  • Anchoa y trufa
  • Piquillo y chuleta
  • Tarta de queso

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • e Great view
  • N Notable wine list
  • E Establishment totally or partly reserved for non-smokers
  • Restaurant with bedrooms
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+34 972 38 01 32
Opening hours
Closed: 1 January-3 March, Monday, Tuesday dinner, Sunday dinner

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