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MICHELIN Guide España 2020

Enoteca

  • Marina 19, Barcelona, 08005, Spain
  • 90 - 190 EUR • Modern Cuisine
n
MICHELIN Guide España 2020

Enoteca

  • Marina 19, Barcelona, 08005, Spain
  • 90 - 190 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

A bright, fresh look with a penchant for varying tones of white that encapsulates the essence of the Mediterranean. This restaurant, which is under the baton of chef Paco Pérez, enhances the flavours of the Catalan coast with delicate international touches and the occasional nod to Asian fusion cooking.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
  • ô Very comfortable restaurant; one of our most delightful places.
Specialty
  • Espardenyes a la carbonara
  • Pichón, huitlacoche, mole de mil días y dumplings
  • Yuzu, mango y limón

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • R Lift
  • s Garage
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card

Information

+34 934 83 81 08
Opening hours
Closed: 30 November-15 December, Monday, Sunday

Nearby Restaurants

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