MICHELIN Guide 2020

Aamanns 1921

  • Niels Hemmingsens Gade 19-21, København, 1153 K, Denmark
  • 270 - 590 DKK • Modern Cuisine
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MICHELIN Guide 2020

Aamanns 1921

  • Niels Hemmingsens Gade 19-21, København, 1153 K, Denmark
  • 270 - 590 DKK • Modern Cuisine
MICHELIN Guide’s Point Of View

An appealing restaurant with original stone arches. Lunch sees traditional smørrebrød offered, while dinner focuses on modern dishes. They grind and mill their own flours, marinate their herring for 6-12 months and gather the herbs for their snaps.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable
Sustainable gastronomy
Initiatives:

Take a stand regarding animal welfare

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+45 20 80 52 04
Opening hours
Closed: Monday dinner, Sunday dinner

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