MICHELIN Guide France

La Table du Tillau

  • Sur-le-Mont-des-Verrières, 25300, France
  • 48 - 53 EUR • Modern Cuisine
Reserve a table
MICHELIN Guide France

La Table du Tillau

  • Sur-le-Mont-des-Verrières, 25300, France
  • 48 - 53 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Calm and serenity are the hallmark of this establishment, a stone’s throw from the Swiss border. The plush farmstead, a masterful mixture of Burgundy stone and old wood, is the stronghold of chef Sébastien Madina. He rustles up modern, market cuisine, using top-quality ingredients. A dozen elegant guestrooms appointed in a mountain chalet vein complete the picture.

Show More Show Less

Facilities & Services

  • V American Express credit card
  • f Car park
  • Credit card / Debit card accepted
  • É Garden or park
  • } Mastercard credit card
  • r Terrace
  • X Visa credit card
  • a Wheelchair access

Information

+33 3 81 69 46 72

Hotels nearby