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MICHELIN Guide France

L'Étang du Moulin

  • 5 chemin de l'Étang-du-Moulin, Bonnétage, 25210, France
  • 65 - 150 EUR • Modern Cuisine
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MICHELIN Guide France

L'Étang du Moulin

  • 5 chemin de l'Étang-du-Moulin, Bonnétage, 25210, France
  • 65 - 150 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Like the echo of an unspoilt environment, the terroir permeates all of this cuisine, from starter (in which foie gras is often the star) to dessert. The quality ingredients and harmonious combinations of flavours have won us over! Lastly, two trump cards: the wine list, which reveals lots of pleasant surprises, and the polite and efficient service.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • MICHELIN Green Star: Gastronomy and sustainability
The chef's commitment
Our menu demonstrates our commitment to offering sustainable and seasonal produce, whose resources are not threatened. We are also committed to managing our waste as thoughtfully as possible.
— Jacques Barnachon

Facilities & Services

  • V American Express credit card
  • f Car park
  • Credit card / Debit card accepted
  • É Garden or park
  • e Great view
  • } Mastercard credit card
  • E Non-smoking restaurant
  • N Particularly interesting wine list
  • X Visa credit card
  • a Wheelchair access

Information

+33 3 81 68 92 78
Opening hours
Closed: 10-25 January, 11-20 July, 24-29 December, 2-25 January, Monday, Tuesday, lunch: Wednesday-Thursday, dinner: Sunday

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