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MICHELIN Guide Germany

Wirtshaus Meyers Keller

  • Marienhöhe 8, Nördlingen, 86720, Germany
  • 64 - 140 EUR • Market Cuisine, Country cooking
m
MICHELIN Guide Germany

Wirtshaus Meyers Keller

  • Marienhöhe 8, Nördlingen, 86720, Germany
  • 64 - 140 EUR • Market Cuisine, Country cooking
MICHELIN Guide’s Point Of View

Joachim (Jockl) Kaiser and his wife are now the third generation to run this beautiful inn which is a successful mix of rustic, modern elegance and country charm. Guests can combine dishes from a standard menu as they wish in both dining rooms (formerly a gourmet restaurant and a pub) ranging from fine market-fresh cuisine to a modern menu. The terrace is a popular place to sit in the summer with its mature lime and sweet chestnut trees.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ò Simple restaurant; one of our most delightful places
Speciality
  • Gebeiztes Huchenfilet im Pilz-Gewürzmantel auf Steinpilzscheiben vom Rost mit grünem Knoblauchöl
  • Weidelammrücken, grüne Sommeraromen und Kräuter, Erbsenschoten-Püree
  • Eiskreation Meyers Keller

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • f Car park
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+49 9081 4493
Opening hours
Closed: Monday, Tuesday, lunch : Wednesday
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