MICHELIN Guide 2019


  • Dronningens Tværgade 2, København, 1302 K
  • 1,700 - 2,000 DKK • Modern cuisine
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MICHELIN Guide 2019


  • Dronningens Tværgade 2, København
  • 1,700 - 2,000 DKK • Modern cuisine
MICHELIN Guide’s Point Of View

A spacious, simply decorated restaurant in the vaults of an eye-catching 17C building close to Nyhavn harbour; owned and run by an experienced sommelier and a chef. Skilful, well-judged and, at times, playful cooking has a Danish heart and shows great originality, as well as a keen eye for detail, flavour and texture.

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  • n Two Stars • Excellent cooking, worth a detour
  • ô Very comfortable. Our most delightful places

Facilities & Services

  • N Notable wine list
  • { Private dining rooms
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card


+45 33 11 11 45
Opening hours
Closed Christmas, 3 weeks July, 1 week February, 1 week October, Sunday and Monday

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