MICHELIN Guide Denmark
Jordnær
- Gentoftegade 29, Copenhagen, 2820, Denmark
- 2,300 DKK • Danish
Reservations are not available for this restaurant on our site
Find similar restaurants
MICHELIN Guide Denmark
Jordnær
- Gentoftegade 29, Copenhagen, 2820, Denmark
- 2,300 DKK • Danish
MICHELIN Guide’s Point Of View

At the passionately run ‘Down to Earth’, many of the ingredients are foraged by the talented chef, Eric Kragh Vildgaard, whose beautifully crafted, minimalistic plates of food have subtle, harmonious flavours. The enthusiastic chefs deliver dishes and are happy to chat. It's worth opting for the wine pairings.
- n Two MICHELIN Stars: Excellent cooking, worth a detour!
- ô Very comfortable restaurant
Speciality
- Caviar, cauliflower and salted cream
- Caviar, cauliflower and salted cream
- Pineapple weed with raw milk and green rhubarb

News & Views
1 minute
MICHELIN Nordic Countries Welcome & Service Award 2020: Tina Kragh Vildgaard of Jordnær
Find out more about the winner of this special award for great service

News & Views
1 minute
MICHELIN Guide 2020: Stars & Awards Announced
Four New Two Star and Seven New One Star Restaurants are Featured in the Nordic Countries Guide 2020