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MICHELIN Guide Germany

Coeur D'Artichaut

  • Alter Fischmarkt 11A, Münster, 48143, Germany
  • 80 - 130 EUR • Modern French, Regional Cuisine
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MICHELIN Guide Germany

Coeur D'Artichaut

  • Alter Fischmarkt 11A, Münster, 48143, Germany
  • 80 - 130 EUR • Modern French, Regional Cuisine
MICHELIN Guide’s Point Of View

An appealing "casual fine dining" concept: diners sit by the open kitchen in a homely atmosphere, where Frédéric Morel combines the influences of his Breton homeland with Westphalian produce and Creole spices in a modern way. The set menu is served by the chefs themselves.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ò Simple restaurant
Specialty
  • Bretonische Makrele, Gurke, Meerrettich
  • Münsterländer Rind, Zwiebelgewächs, Massalé
  • Viktoria Ananas, Kardamom, Kokosnuss

Facilities & Services

  • E Non-smoking restaurant
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+49 251 39582823
Opening hours
Closed: 1-6 January, 19 July-4 August, 24-28 December, Monday, Tuesday, lunch : Wednesday-Saturday, dinner : Sunday

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