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MICHELIN Guide Germany 2020

Leos by Stephan Brandl

  • Liebenstein 25, Bad Kötzing, 93444, Germany
  • 72 - 105 EUR • Creative, Classic Cuisine
m
MICHELIN Guide Germany 2020

Leos by Stephan Brandl

  • Liebenstein 25, Bad Kötzing, 93444, Germany
  • 72 - 105 EUR • Creative, Classic Cuisine
MICHELIN Guide’s Point Of View

This little restaurant has been beautifully decorated in high-quality materials with a chic mix of wood, leather and copper. The friendly and professional front-of-house team serve well-balanced and punchy modern cuisine made using prime ingredients.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ô Very comfortable restaurant; one of our most delightful places.
Specialty
  • Entenlebervariation, grüner Apfel, Amarettini, Joghurt, Radicchio, Johannisbeere
  • Poltinger Lammrücken, Kräuter, Paprika, Pistazie, Quinoa
  • Luna von Williamsbirne und Safran, Topfenküchlein, Williamssorbet

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • M Diners Club credit card

Information

+49 9941 94800
Opening hours
Closed: 3-16 August, Monday, Tuesday, lunch : Wednesday-Saturday, Sunday
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