Restaurants

Auberge Frankenbourg

  • 13 rue du Général-de-Gaulle, La Vancelle, 67730, Frankreich
  • €€€ · Moderne Küche

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Auberge Frankenbourg

  • 13 rue du Général-de-Gaulle, La Vancelle, 67730, Frankreich
  • €€€ · Moderne Küche

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Der Kommentar des Guide MICHELIN

Ein MICHELIN Stern: eine Küche voller Finesse – einen Stopp wert!

In this small village perched in the foothills of the Vosges, this hotel-restaurant has been welcoming travellers since the start of the last century. The Buecher brothers, who took over the reins of this family-run business from their parents, preside with a cheerful enthusiasm. The delicious and refined ingredient-led cuisine conjured up by the eldest, Sébastien, succeeds in showcasing the best of the terroir in the form of a menu that is always changing. He puts a creative spin on traditional dishes, as in his roasted venison loin with a sweetcorn medley, or his flame-seared langoustines served with a potato and leek parmentier. Most of the fruit and vegetables come from their own garden. The younger brother Guillaume operates front of house, in a setting that combines wood panelling and minimalism. A few guestrooms are available.

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Gastronomie und Nachhaltigkeit

Grüner MICHELIN Stern

"We have had an eco-responsible approach for more than 20 years now. Before there was just no name for it! We work with local, or at least French, producers, depending on the produce. Our lamb comes from Quercy, our pork from the neighbouring valley, quails from the Vosges, pigeons from Alsace; our fruit and vegetables are exclusively from Alsace, sourced either from our garden or from our market garden."

— Sébastien Buecher

Ausstattung und Service

  • American Express
  • Klimaanlage
  • Kreditkarte / Debitkarte akzeptiert
  • MasterCard
  • Park oder Garten
  • Rollstuhlgerecht
  • Terrasse
  • Visa Card

Informationen

+33 3 88 57 93 90

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