Restaurants
Virtue
1462 E. 53rd St., Chicago, 60615, USA
$$
·
Southern, Regional Cuisine
Reserve a table
Virtue
1462 E. 53rd St., Chicago, 60615, USA
$$
·
Southern, Regional Cuisine
Bib Gourmand: good quality, good value cooking
Occupying a corner of Hyde Park within view of the University of Chicago, this is an inviting retreat with a welcoming bar, striking dining room, and buzzy kitchen helmed by the very talented Erick Williams. His well-executed Southern cooking draws a smart crowd, largely from the university nearby.For starters, imagine skillet corn bread with a steak knife for slicing and slathering on the honey butter, while dirty rice topped with chicken gizzards is just what the soul ordered. Don’t miss the butcher’s snack, a selection of house-made charcuterie with pepper jelly. Southerners seek out the Geechie Boy grits with white cheddar for a stone-ground taste of home, but ganache-filled chocolate cake with Bourbon cherries will have dessert fans back in no time.
Location
Monday
closed
Tuesday
4 PM-9 PM
Wednesday
4 PM-9 PM
Thursday
4 PM-9 PM
Friday
4 PM-10 PM
Saturday
4 PM-10 PM
Sunday
4 PM-9 PM
Travel
4 minutes
25 Black-Owned and Led MICHELIN Guide Restaurants
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Yes, chef!
News & Views
1 minute
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People
1 minute
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