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MICHELIN Guide 2019

Aconchego Carioca - Praça da Bandeira

  • Rua Barão de Iguatemi 245, Rio de Janeiro, 20270-060, Brazil
  • 70 - 150 BRL • Brazilian
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2019

Aconchego Carioca - Praça da Bandeira

  • Rua Barão de Iguatemi 245, Rio de Janeiro, 20270-060, Brazil
  • 70 - 150 BRL • Brazilian
MICHELIN Guide’s Point Of View

The famous bolinho de feijoada (feijoada fritter) recipe, created in this restaurant by the highly enterprising owner-chef Kátia Barbosa, was popularised in the country's soap operas to the point that it has become a symbol of national pride. The restaurant's unpretentious dining room, decorated with Brazilian motifs, is enhanced by a pleasant terrace. The cuisine is traditional Brazilian, with influences from Rio and the northeast of the country, and can be accompanied by one of the 80 beers on offer here.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • q Boteca

Facilities & Services

  • T Air conditioning
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers

Information

+55 21 2273-1035
Opening hours
Closed 24, 25 December, 1 January, 4-6 March, Sunday dinner and Monday

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