Auberge du Père Bise
303 route du Port, Talloires, France
23 Kamers
Contemporary Classic en Secluded
One MICHELIN Key · A very special stay
For well over a century L’Auberge du Père Bise has welcomed discerning guests to the shores of Lake Annecy. In 2017 the Bise family sold the inn, and the new owners oversaw a substantial renovation. Fortunately, the new owner is none other than Jean Sulpice, who was the youngest French chef ever to receive a MICHELIN Star — a man who knows his way around the seasons and ingredients of the Alps, as well as a thing or two about modern hospitality design, judging by the handsomely updated interiors.
The location in Talloires means it’s tranquil but not isolated, and with 23 rooms and suites it’s a touch larger than just a restaurant with rooms. Each unit is a little bit different, though all draw from the same family of restrained colors, and all seem comfortable mixing modern and retro design elements alongside an eclectic collection of art.
In fact the Auberge would be perfectly capable of standing on its own as a lodging, complete with a surprisingly substantial spa. Fortunately it doesn’t have to — it’s blessed with the lakeside Marius Bar & Terrace as well as the 1903 restaurant, named for the year of the Auberge’s foundation. And the main event, from a culinary perspective, is of course the eponymous restaurant Jean Sulpice, recipient of a pair of MICHELIN Stars as well as one Green Star.
The location in Talloires means it’s tranquil but not isolated, and with 23 rooms and suites it’s a touch larger than just a restaurant with rooms. Each unit is a little bit different, though all draw from the same family of restrained colors, and all seem comfortable mixing modern and retro design elements alongside an eclectic collection of art.
In fact the Auberge would be perfectly capable of standing on its own as a lodging, complete with a surprisingly substantial spa. Fortunately it doesn’t have to — it’s blessed with the lakeside Marius Bar & Terrace as well as the 1903 restaurant, named for the year of the Auberge’s foundation. And the main event, from a culinary perspective, is of course the eponymous restaurant Jean Sulpice, recipient of a pair of MICHELIN Stars as well as one Green Star.
Locatie
Auberge du Père Bise
303 route du Port, Talloires, France
Gastscore & Beoordelingen
Nog geen geverifieerde verblijven.
Scores zijn op een schaal van 20 punten, op basis van geverifieerde gastbeoordelingen. De kwaliteitsscore helpt ervoor te zorgen dat ons aanbod vers en vitaal blijft.
Zodra we genoeg geverifieerde recensies hebben om een kwaliteitsscore samen te stellen, zal deze hier verschijnen. De kwaliteitsscore helpt ervoor te zorgen dat onze selectie fris en vitaal blijft.
Kamers & prijzen
Reserveer direct op de MICHELIN Gids. Ons team van reisexperts staat tot uw beschikking. De beste prijzen zijn gegarandeerd. Vindt u toch een betere prijs? Laat het ons weten.
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Tarieven in EUR voor 1 nacht, 1 gast
Tarieven in EUR voor 1 nacht, 1 gast
Stay dates
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Select check-in date
Check-in
Oct 6
Check-out
Oct 15
Rates shown in USD based on single occupancy.
