Restaurants
Pinot Noir
                            1-5-12 Imaicho, Kashihara, Nara, 634-0812, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
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                                    Französisch
                                
                                
                            
                        
                        
                    
                                
                                    
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Buchbare Restaurants in meiner Nähe findenPinot Noir
                            1-5-12 Imaicho, Kashihara, Nara, 634-0812, Japan
                            
                        
                        
                            
                            
                                
                                    ¥¥¥
                                    ·
                                
                                
                                    Französisch
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo-Essen
                                    
                                
                                    
                                        Gruppen
                                    
                                
                            
                        
                    
                        The Pinot Noir grape, produced in Burgundy, is used by vintners to make unique wines. Ikuo Komatsu chose this name for his restaurant because he wants to be a one-of-a-kind chef, just like the one-of-a-kind grape. He brings together numerous ingredients, including vegetables, to create dishes based on traditional French cuisine. He and his daughter prepare the food and serve the customers as a tag team. Their friendly competition provides a glimpse of the family bond.