Restaurantes
Niujie Halal Man Heng Ji
- 14 Ping'anli West Street, Xicheng, Beijing, China Continental
- ¥¥ · Fondue china
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Encuentra restaurantes cercanos que se pueden reservarNiujie Halal Man Heng Ji
- 14 Ping'anli West Street, Xicheng, Beijing, China Continental
- ¥¥ · Fondue china
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Opinión de la Guía MICHELIN
Bib Gourmand : nuestras mejores relaciones calidad-precio
This restaurant specialises in instant-boiled mutton, a traditional Beijingese charcoal hot pot dish. Prized for its fine lean meat without the gamey taste, lamb from the Mongolian Sunite Prairie is used in their hot pot, along with beef from western Shandong. Pick the soup base that comes with the rare lamb ‘scorpion’ cut (marrow bone) for the tender, juicy meat and rich flavour. Other specialities include Muslim lamb tripe, and five-spice grilled lamb.
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