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Restaurants Tokyo

Dining Out 5 minutes

Inside Biriyani Osawa, Tokyo’s One-Dish Indian Restaurant

One pot, one biryani. Chef Takamasa Osawa has built a cult following by chasing peak flavor, not variety.

Dining Out 2 minutes

MICHELIN Inspectors Reveal All on Myojaku, Tokyo’s New Three-Star Restaurant

Myojaku, led by Chef Hidetoshi Nakamura, was awarded Three Stars in The MICHELIN Guide Tokyo 2026. Here, the Inspectors share their impressions.

Dining Out 2 minutes

Yama: Japan’s First Dessert-Only MICHELIN-Starred Restaurant

In The MICHELIN Guide Tokyo 2025, history was made: for the first time, a dessert-focused restaurant earned a MICHELIN Star. At Yama, Chef Koichi Katsumata redefines fine dining through an eight-course dessert experience, proving that sweets can be just as sophisticated as savory cuisine.