Restaurants
Ănăn Saigon
- 89 Ton That Dam, District 1, Ho Chi Minh City, 710000, Vietnam
- ₫₫ · Vietnamese Contemporary
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Find bookable restaurants near meĂnăn Saigon
- 89 Ton That Dam, District 1, Ho Chi Minh City, 710000, Vietnam
- ₫₫ · Vietnamese Contemporary
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MICHELIN Guide’s Point Of View
One Star: High quality cooking
After working abroad in Hong Kong, Chicago and Bangkok, chef-owner Peter Cuong Franklin has returned to Vietnam to open this restaurant in a lively market. He applies modern cooking techniques to authentic street food recipes to create enticing flavours. Whether you order the fresh tuna tartare, a roasted duck-mozzarella-herb mini pizza, shrimp and pork tacos, or bone marrow Wagyu beef phở, every dish is a masterclass of well-balanced flavours and textures.
Facilities & Services
- Air conditioning
- American Express credit card
- Credit card / Debit card accepted
- Mastercard credit card
- Terrace
- Visa credit card
Information

People
6 minutes
Refugee Turned Banker Turned Chef: Peter Cuong Franklin on the Story Behind Ho Chi Minh City’s First (and Only) MICHELIN Star
Get to know the one and only MICHELIN Star in Ho Chi Minh City.

Features
4 minutes
Friend Or Pho: Who Really Invented Vietnam’s National Dish?
The MICHELIN Guide to Vietnam lists 16 pho restaurants across Hanoi and Ho Chi Minh City. But which city can claim to serve the most authentic, appetising, and archetypal version of Vietnam’s cherished noodle soup dish?