Collective Vail

4098 CO-131, Vail, USA
10 Rooms
Contemporary Classic & Lively
Starting at:
taxes included per/nt

MICHELIN Guide’s Point Of View

Please note: Collective Vail is a seasonal property and open from June thru September.

It’s close, but not too close, to the famously upscale resort town of Vail proper — Collective Vail is set on a thousand acres of ranchland a few miles to the west, offering access to the town’s attractions when you want it, and perfect seclusion when you don’t. (It’s worth mentioning right at the outset that it’s open from May to October — you wouldn’t want to sleep in a tent during the snowy months.)

Its ten luxury tents feature plush linens, en-suite bathrooms with rain showers, and wood-burning stoves (plus electricity), offering a rare combination of proper high-end comforts and close contact with nature. Three Peaks Lodge serves a “farm-to-ranch” breakfast, and dinner options range from a self-grilled “BBQ experience” to a five-course tasting menu.

Activities include anything you can do in the Rockies outside of the snowy season: horseback rides, mountain biking, fly-fishing, and much more. If you’re looking for an indoor restaurant meal or other signs of civilization, the busy resort town of Vail is about half an hour away, and Beaver Creek roughly half that — from the campsite, however, you’ll feel as secluded as can be.

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Collective Vail
4098 CO-131, Vail, USA

Amenities & Services

  • Free wi-fi
  • Free parking
  • Bar
  • Restaurant
  • 100% non-smoking hotel
  • Concierge
  • 24 hour front desk
  • Multi-lingual staff
  • Wake-up service
  • No pets allowed
  • Parking

Need to Know

  • Free private parking is possible on site (reservation is needed).
  • Pets are not allowed.
  • Children of any age are allowed.
Check in: 2 pm
Check out: 11 am

Credit cards accepted

Sustainability Measures and Certifications

We ask every hotel in our selection how they are working to make a positive impact on the planet and in their community. This hotel has confirmed the following measures are in place.
Guest Rooms and Public Spaces
  • Uses renewable energy
  • Uses energy-efficient heating and cooling
  • Uses energy-efficient lighting
  • Cleans with eco-friendly products
  • Stocks eco-friendly shampoo and soap
  • Gives guests the option to reuse linens and towels
  • No single-use plastic straws
  • No single-use plastic toiletries
  • No single-use plastics
  • Sources produce from local farms
  • Creates seasonal menus from locally sourced produce
  • Reduces food waste
Community and Environment
  • Purchases from locally owned businesses
  • Hires locally with fair wages, benefits, and advancement
  • Actively supports the needs of the local community
  • Trains staff in sustainability best practices
  • Trains staff in local cultural heritage
  • Restores and protects natural ecosystems and wildlife
  • Measures and reduces water waste

Restaurants near the hotel