Restaurants
Le Petit Basson
4 rue de la Madeleine, Troyes, 10000, France
€€
·
Modern Cuisine
Reservations are not available for this restaurant on our site
Find bookable restaurants near meLe Petit Basson
4 rue de la Madeleine, Troyes, 10000, France
€€
·
Modern Cuisine
This is the first restaurant of chef Yann Caputo, who is a big fan of vegetables; not only does he grow them in his kitchen garden, but he also has them tattooed on his arm. No wonder, then, that he refers to his new venture as a "garden bistro", even though he also cooks meat (and wild-caught fish). The reasonably priced lunch menu is a steal: lentils from Champagne, smoked bacon chantilly, watercress from the garden; wild sea bream, turnips from the garden, coconut milk, ginger, lemongrass. The evening menu features more high-end ingredients (eg langoustines, wild sea bass) – these, too, served with vegetables from the chef's garden. Charming natural decor (strings of garlic, wheat and dried flowers adorn the walls) with wooden furnishings.
Location
Monday
closed
Tuesday
closed
Wednesday
12 PM-2:30 PM
7 PM-10 PM
Thursday
12 PM-2:30 PM
7 PM-10 PM
Friday
12 PM-2:30 PM
7 PM-10 PM
Saturday
12 PM-2:30 PM
7 PM-10 PM
Sunday
closed
