Wine bistro GLASS is elegant and cosy – make a beeline for the terrace on Vlaamse Kaai if you really want to soak up the hip atmosphere of the Zuid neighbourhood. Sally, who presides front-of-house, consistently proves that she is a hostess at heart, while chef Alain showcases his versatility. His cuisine is intricate and draws inspiration from both Eastern and Western culinary traditions. Think house-made pasta stuffed with potato and truffle, paired with ginger and five-spice chicken, Chinese cabbage, a creamy truffle sauce and foie gras. He balances rich flavours with a sure touch, creating ingredient-led cuisine that is truly captivating.