Restoranlar
Kitashinchi Yumiba Shinnosuke
7F, 1-5-21 Sonezakishinchi, Kita-ku, Osaka, 530-0002, Japonya
¥¥¥
·
Japon Mutfağı
Tek başına yemek için uygun
Bir masa rezerve et
Kitashinchi Yumiba Shinnosuke
7F, 1-5-21 Sonezakishinchi, Kita-ku, Osaka, 530-0002, Japonya
¥¥¥
·
Japon Mutfağı
Tek başına yemek için uygun
The owner-chef prizes nothing more than the temperature and aroma of his cooking. All dishes are prepared and served fresh, so counter seating is arranged around the preparation surface. In a twist, the sashimi is served with unconventional dressings such as nori seaweed soy sauce and monkfish liver with ponzu. Char-grilled beef and, in winter, shabu-shabu of bear and boar are prepared in front of customers. To finish, a selection of takikomi-gohan, rice seasoned with various ingredients, allows diners to enjoy comparing flavours.
