Restoranlar
Butchery & Wine
ul. Żurawia 22, Warsaw, 00 515, Polonya
€€
·
Etler ve Izgaralar, Geleneksel Mutfak
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ul. Żurawia 22, Warsaw, 00 515, Polonya
€€
·
Etler ve Izgaralar, Geleneksel Mutfak
The name of this busy modern bistro says it all; the emphasis is on steaks, which are dry-aged for a minimum of 28 days in their glass-fronted ageing fridges. The cuts are then skilfully cooked in the Bertha oven, where temperatures can reach up to 500°C. Try a Polish cut or one imported from further afield, accompanied by a glass of red wine. Non-steak dishes might include homemade black pudding and Kashubian style fish soup.
Konum
Pazartesi
12:00-22:00
Salı
12:00-22:00
Çarşamba
12:00-22:00
Perşembe
12:00-22:00
Cuma
12:00-22:00
Cumartesi
12:00-22:00
Pazar
12:00-20:00
