Camptown Catskills
The lodge and its 24 rooms make up only half the lodgings — they’re joined by 26 cabins, each one different but all of them variations on the central theme. Whether in a room or a cabin you’re treated to comforts that are unusually high-end for the Catskills, from Frette linens and handsome tiled bathrooms with heated floors to Bluetooth sound systems and a thoughtful selection of books.
A self-service pantry serves locally sourced beers, wines, and snacks, and there’s a communal firepit as well as grills for guest use. Self-service, however, is far from the only option — the hotel’s own Casa Susanna is a modern Mexican restaurant by chef Efrén Hernández, serving a remarkably authentic Jaliscan cuisine sourced from the Hudson Valley’s finest produce.
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