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MICHELIN Guide Slovenia

Hiša Franko

  • Staro selo 1, Kobarid, 5222, Slovenia
  • 175 EUR • Creative, Regional Cuisine
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MICHELIN Guide Slovenia

Hiša Franko

  • Staro selo 1, Kobarid, 5222, Slovenia
  • 175 EUR • Creative, Regional Cuisine
MICHELIN Guide’s Point Of View

All the staff in this restaurant show real talent, from the female chef Ana Roš to the sous-chef, maître d’ and everyone else on the team. Professionalism, attention to detail and passion are evident in the cuisine here, as demonstrated on the tasting menu of several small dishes, all of which are different in taste and concept. Acidity is the dominate note in the cuisine here, alongside flavours with a hint of bitterness. Prepare yourself for an exciting culinary adventure and an extraordinary dining experience!

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
  • ô Very comfortable restaurant
Sustainable gastronomy
Our philosophy is zero kilometres. We only buy from local producers and we follow the seasons. We avoid food waste and our wine list is highly sustainable, featuring mostly natural bio-dynamic wines.
Specialty
  • Potato baked in hay and fermented cottage cheese, smoked chocolate
  • Pulled Drežnica lamb and crab wrap, lamb broth, egg yolk filled with anchovy cream
  • Apple and goat's milk croissant filled with rosehip, roasted apple ice cream and beeswax English cream

Facilities & Services

  • a Wheelchair access
  • With bedrooms
  • E Non-smoking restaurant
  • { Private dining room
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • M Diners Club credit card

Information

+386 5 389 41 20
Opening hours
Closed: Monday, Tuesday
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