Restaurants

KOKS

  • Frammi við Gjónna, Leynavatn, 335, Denmark
  • €€€€ · Creative

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KOKS

  • Frammi við Gjónna, Leynavatn, 335, Denmark
  • €€€€ · Creative

Add to favorites

MICHELIN Guide’s Point Of View

Two MICHELIN Stars: Excellent cooking, worth a detour!

THIS RESTAURANT HAS RELOCATED TO GREENLAND FOR TWO SEASONS AND PLANS TO RETURN TO THE FAROE ISLANDS IN 2024.

Meet at the lakeside fermenting hut for an aperitif with a view; you’ll then be delivered to the picturesque and energy-efficient former farmhouse and forge for an intimate dining experience. The creative menu uses sustainably farmed seaweed, organic vegetables, locally caught seafood and free-range Faroese meat, with an emphasis on traditional techniques.

Gastronomy & Sustainability

MICHELIN Green Star

"Sustainability is key in our remote location. Use too much of anything and there's none left for anyone else; take care of nature and it takes care of you. It's obvious which is the right way and which is the wrong way to do things."

— Poul Andrias Ziska

Facilities & Services

  • American Express credit card
  • Credit card / Debit card accepted
  • Diners Club credit card
  • Mastercard credit card
  • Visa credit card

Information

+298 333999

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