Restaurants
Marea
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Marea
Ritzy and elegant, Marea couldn’t ask for a better home than Central Park South. This airy dining room, dressed to the nines with Indonesian rosewood, is abuzz with power crowds. It's hard to beat this scene but the food is appealing in its own right.
The focus of this Italian cuisine is seafood and offers an array of raw fish and crudo such as diced branzino that is presented with chopped pistachio and flecks of crispy garlic and shallot.
Finely made pastas include casarecce with pieces of lump crab, uni puree, and tomato. Finish with a beautifully made dessert like the blueberry filled meringa with whipped white chocolate
Location
Herbs and Flowers Flourish Underground at Farm.One in NYC
Adjacent to two-Michelin-star Atera, Farm.One distributes lesser-known microgreens and herbs to chefs throughout the boroughs.
Chef Spotlight: Molly Nickerson (Video)
“I honestly can’t imagine my life without food.”
