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In Memoriam: Andrew Fairlie

The Scottish chef and owner of his eponymous two-Michelin-starred restaurant has passed away at the age of 55.

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First Day I Got My Michelin Stars: Anthony Charmetant And Mathieu Escoffier Of Ma Cuisine
We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.
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5 Questions with Chef Alessio Longhini
Hailing from Stube Gourmet in Italy, the 29-year-old received the Young Chef of the Year Award last year.
People 2 minutes
Catching Up with Heinz Beck
We chatted with the chef of Rome’s only three-Michelin-starred restaurant, La Pergola.
People 2 minutes
The First Day I Got My Michelin Stars: Marijo Curić Of Restaurant 360 Dubrovnik In Croatia
We get the world's most celebrated chefs to recall what it was like when they got their very first Michelin stars.
People 1 minute
The First Day I Got My Michelin Stars: SPQR’s Matt Accarrino
We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.
People 3 minutes
Sommelier Turns Used Corks into Works of Art
Austria resident Daniel Kubini recycles used wine corks to create lamps, portraits, figurines and more.
People 3 minutes
Molecular Gastronomy Can Save Us From Food Shortage: Hervé This
The French scientist, who is the father of molecular gastronomy, believes that cooking food from its chemical constituents is a sustainable option.
People 4 minutes
Inspiration of the Star: Maison Pic’s Anne-Sophie Pic
“She’s one of the best chefs in the world.”
People 2 minutes
First Day I Got My Stars: Patrizia Di Benedetto of Bye Bye Blues
We get the world's most celebrated chefs to spill what it was like when they got their first Michelin stars.
People 4 minutes
Chef Spotlight: Dominique Bouchet
We trace the chef’s Michelin-starred journey through France and chronicle his love affair with Japan.
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