MICHELIN Guide 2019
FAGN
- Ørjaveita 4, Trondheim, 7010
- 750 - 1,385 NOK • Modern cuisine
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MICHELIN Guide 2019
FAGN
- Ørjaveita 4, Trondheim
- 750 - 1,385 NOK • Modern cuisine
MICHELIN Guide’s Point Of View
This intimate ground floor restaurant has a back-to-nature feel and serves 5, 10 and 20 course menus which evolve with the seasons. Childhood memories inspire many of the flavour-packed dishes, which ally modern techniques to traditional principles - and are finished off at the table with a flamboyant flourish.
Show More Show Less- m One Star • High quality cooking, worth a stop
- ó Quite comfortable
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