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MICHELIN Guide Norway

FAGN

  • Ørjaveita 4, Trondheim, 7010, Norway
  • 1,495 - 2,200 NOK • Modern Cuisine, Creative
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MICHELIN Guide Norway

FAGN

  • Ørjaveita 4, Trondheim, 7010, Norway
  • 1,495 - 2,200 NOK • Modern Cuisine, Creative
MICHELIN Guide’s Point Of View

The word 'Fagn' refers to the welcome, food and lodgings given to travellers at rural farmhouses in days gone by – and chef-owner Jonas wants his guests to experience the same warmth at his intimate restaurant. Each of the beautiful surprise dishes comes with a story, which is enthusiastically explained.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
Commitment to sustainable gastronomy
Initiatives

We have our own fisherman
Farmer and forager

Facilities & Services

  • Booking essential
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+47 458 44 996

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