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MICHELIN Guide Japan

Sazenka

  • 4-7-5 Minamiazabu, Minato-ku, Tokyo, 106-0047, Japan
  • 34,000 - 73,000 JPY • Chinese
Reservations are not available for this restaurant on our site
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MICHELIN Guide Japan

Sazenka

  • 4-7-5 Minamiazabu, Minato-ku, Tokyo, 106-0047, Japan
  • 34,000 - 73,000 JPY • Chinese
MICHELIN Guide’s Point Of View

In line with its guiding concept of ‘Japanese spirit drawing on Chinese learning’, chef Tomoya Kawada bases his cuisine on Chinese cooking while paying homage to both Chinese and Japanese cuisines. He holds that true flavour is found in the lightness of taste that comes from combining dishes cooked in water and over a flame; the ‘Kippin Kanpo’ made with Sanriku awabi is a speciality that embodies this. The Chinese dishes here are sublime, imbued with a Japanese je ne sais quoi.

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  • o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
  • MICHELIN Green Star: Gastronomy and sustainability
The chef's commitment
We believe it is our mission to be conscious of the global environment and engage in activities that help protect resources. From the standpoint of food loss, we see value in wild game that has become overpopulated. We compost tea grounds as part of our effort to conserve the environment.
— Tomoya KAWADA

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • E Non-smoking restaurant
  • N Particularly interesting wine list
  • { Private dining room
  • X Visa credit card

Information

+81 50-3188-8819

Nearby Restaurants

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