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MICHELIN Guide Japan

Oribe

  • 1-6-18 Shimmachi, Nishi-ku, Osaka, 550-0013, Japan
  • 4,000 - 6,000 JPY • Teppanyaki
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MICHELIN Guide Japan

Oribe

  • 1-6-18 Shimmachi, Nishi-ku, Osaka, 550-0013, Japan
  • 4,000 - 6,000 JPY • Teppanyaki
MICHELIN Guide’s Point Of View

Enjoy simple dishes that make use of the chef’s experience with French cuisine and teppanyaki made with seasonal ingredients. ‘Cabbage Steak with Gorgonzola’ has been the signature dish here since the restaurant first opened. The done thing is to order okonomiyaki or stir-fried noodles seasoned with salt or sauce after first trying scallops or clams grilled in butter. Your eye is drawn to the chef as he goes about efficiently preparing the food.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Counter dining
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • X Visa credit card

Information

+81 6-6532-8266

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