NEOMA
Mouson 13, Athens, Greece
Plaka
16 Rooms
Cutting-Edge & Lively
In the heart of one of the world’s oldest cities, the ultra-modern Neoma stands out. The name means “new moon” in Greek, a nod to this boutique hotel’s geometric design and calm, minimalist interiors; sitting on the rooftop terrace in the evening, taking in a staggering view of the Acropolis, feels a bit like being suspended in the night sky.
Inside, the look is sleek and urban. Rooms and suites are bright and sophisticated, with floor-to-ceiling windows, parquet flooring, luxury bedding, writing desks, bold modern art, and marble bathrooms. The simplest rooms are on the ground level, with direct access to a shared patio framed by greenery, while upper-level rooms look out over the city or Filopappou Hill. All are quiet and bathed in natural light, perfect for relaxing after sightseeing or feasting on olives and feta.
As the sun lowers in the sky, the rooftop is the hotel’s obvious highlight. It’s conveniently divided into two areas: one with a seasonal swimming pool and a sun deck, and the other with an open-air restaurant and bar. Both are appealing by day but drop-dead gorgeous after dark, when the city’s lights flicker on and Athens’ most famous monument is magically illuminated in the distance. Luckily, Neoma makes the most of the view year-round — in colder weather, the hotel offers a dining experience inside transparent insulated “bubbles” set up on the terrace.
Inside, the look is sleek and urban. Rooms and suites are bright and sophisticated, with floor-to-ceiling windows, parquet flooring, luxury bedding, writing desks, bold modern art, and marble bathrooms. The simplest rooms are on the ground level, with direct access to a shared patio framed by greenery, while upper-level rooms look out over the city or Filopappou Hill. All are quiet and bathed in natural light, perfect for relaxing after sightseeing or feasting on olives and feta.
As the sun lowers in the sky, the rooftop is the hotel’s obvious highlight. It’s conveniently divided into two areas: one with a seasonal swimming pool and a sun deck, and the other with an open-air restaurant and bar. Both are appealing by day but drop-dead gorgeous after dark, when the city’s lights flicker on and Athens’ most famous monument is magically illuminated in the distance. Luckily, Neoma makes the most of the view year-round — in colder weather, the hotel offers a dining experience inside transparent insulated “bubbles” set up on the terrace.
Location
NEOMA
Mouson 13, Athens, Greece
Plaka
Guest Score & Reviews
No verified stays yet.
19.8
20
Scores are on a 20-point scale, from verified guest reviews. The quality score helps ensure that our selection stays fresh and vital.
Rooms & Rates
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Amenities & Services
- Free wi-fi
- Free parking
- Bar
- Room service
- Restaurant
- Outdoor Swimming Pool (seasonal)
- Spa treatments (on request)
- Gym
- 100% non-smoking hotel
- Concierge
- Doctor on call
- Adjoining rooms
- Air conditioning
- Garden
- Multi-lingual staff
- Wake-up service
- Rooftop terrace bar
- Lounge
- Luggage storage
- No pets allowed
- Cribs (subject to availability)
Need to Know
- Neoma welcomes children of all ages. Children 13 and above are charged as adults.
- Eligible Plus reservations: If Plus benefits include an experience or activity, please contact plus@tablethotels.com to make arrangements prior to your arrival.
Check in:
15:00
Check out:
11:00
Credit cards accepted
Sustainability Measures and Certifications
We ask every hotel in our selection how they are working to make a positive impact on the planet and in their community. This hotel has confirmed the following measures are in place.
Guest Rooms and Public Spaces
- Conserves energy when rooms are empty
- Uses renewable energy
- Uses energy-efficient heating and cooling
- Uses energy-efficient lighting
- Cleans with eco-friendly products
- Stocks eco-friendly shampoo and soap
- Gives guests the option to reuse linens and towels
- No single-use plastic straws
- No single-use plastic toiletries
- No single-use plastics
Dining
- Farms organic or hydroponic produce on property
- Sources produce from local farms
- Creates seasonal menus from locally sourced produce
- Offers vegan menu options
- Sells or donates surplus food
- Composts food waste
- Reduces food waste
- Sources wine from organic and biodynamic vineyards
Community and Environment
- Purchases from locally owned businesses
- Hires locally with fair wages, benefits, and advancement
- Actively supports the needs of the local community
- Trains staff in sustainability best practices
- Trains staff in local cultural heritage
- Provides volunteer opportunities for guests and staff
- Measures and reduces water waste
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Rates in NOK for 1 night, 1 guest
Rates in NOK for 1 night, 1 guest
Stay dates
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Check-in
Oct 6
Check-out
Oct 15
Rates shown in USD based on single occupancy.