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MICHELIN Guide 2019

Lysverket

  • Bergen
  • 500 to 750 NOK
  • Modern cuisine
MICHELIN Guide’s Point Of View

Large, stylish restaurant located in a 1930s art museum overlooking a park and lake. The modern dishes come with a pleasing simplicity, with the focus on fish and seafood; sharing is encouraged. The young team provides warm and engaging service.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ó

Quite comfortable

Price

500 to 750 NOK

Services
  • X Visa credit card
  • } Mastercard credit card
  • { Private dining rooms
  • Credit cards accepted
  • a Wheelchair accessible
  • V American Express credit card
  • T Air conditioning
  • M Diners Club credit card

Lysverket

+47 55 60 31 00
Opening hours
Closed 23 December-3 January, 1 week Easter, Sunday and Monday

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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