MICHELIN Guide España

Petit Comitè

  • Passatge de la Concepció 13, Barcelona, 08007, Spain
  • 68 - 110 EUR • Regional Cuisine
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MICHELIN Guide España

Petit Comitè

  • Passatge de la Concepció 13, Barcelona, 08007, Spain
  • 68 - 110 EUR • Regional Cuisine
MICHELIN Guide’s Point Of View

A restaurant with a contemporary look which, with renowned chef Carles Gaig now at the helm in the kitchen, focuses on traditional cuisine with heaps of flavour that remains faithful to Catalan gastronomy.

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Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • a Wheelchair access

Information

+34 936 33 76 27

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