Restaurants

La Cantina de Diego

Callejón de Ricarda 2, Monachil, 18193, Spain
€€ · Traditional Cuisine
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La Cantina de Diego

Callejón de Ricarda 2, Monachil, 18193, Spain
€€ · Traditional Cuisine
Bib Gourmand: good quality, good value cooking
A family-run restaurant located in the town’s old quarter, where you can choose between the summer terrace and two attractive rooms, both with a rustic, regionally inspired ambience. In the kitchen, owner-chef Diego Higueras focuses on technically uncomplicated traditional cooking that remains faithful to seasonal products and is increasingly focused towards the “zero miles” philosophy. His specialities include the scrambled eggs with Monachil black pudding, fried cod tacos with tomato, the local sirloin, and Marcelina, a typical dessert.

Location

Monday
closed
Tuesday
13:30-16:00
Wednesday
13:30-16:00
Thursday
13:30-16:00
Friday
13:30-16:00
20:30-22:30
Saturday
13:30-16:00
20:30-22:30
Sunday
13:30-16:00

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