Restaurants
Kok Sen
2/4 Keong Saik Road, 089112, Singapore
$
·
Singaporean
Reservations are not available for this restaurant on our site
Find bookable restaurants near meKok Sen
2/4 Keong Saik Road, 089112, Singapore
$
·
Singaporean
Bib Gourmand: good quality, good value cooking
Small Shop
In business for over 50 years, Kok Sen moved to another spot on the same street in 2022. Seats may be a bit cramped, but the new space has a nice feel to it. Round tables and green booth seats work well with a grey colour scheme and pale wood. Signature cze char classics are listed in colourful lightboxes – the prawn paste chicken is simply not to be missed; fish cooked in various ways is also popular. Seasonal dishes may need to be pre-ordered.
Location
Monday
closed
Tuesday
closed
Wednesday
12 PM-2:15 PM
5 PM-9:15 PM
Thursday
12 PM-2:15 PM
5 PM-9:15 PM
Friday
12 PM-2:15 PM
5 PM-9:15 PM
Saturday
12 PM-2:15 PM
5 PM-9:15 PM
Sunday
closed
Features
3 minutes
What is Zi Char?
Zi char is a popular Singaporean and Malaysian dining style, where casual, family-run eateries serve a wide variety of home-style Chinese dishes, often cooked to order and meant for sharing. We delve deeper into this cooking style, trace its roots, and observe its evolution.
