Restaurants

CHARCUT

  • B1F, 1-11-5 Toranomon, Minato-ku, Tokyo, 105-0001, Japan
  • ¥¥ · French

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CHARCUT

  • B1F, 1-11-5 Toranomon, Minato-ku, Tokyo, 105-0001, Japan
  • ¥¥ · French

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MICHELIN Guide’s Point Of View

Bib Gourmand: good quality, good value cooking

The speciality here is charcuterie. Having learned his craft in a delicatessen in Lyons, Chef Takehiko Machisuji applies the knowledge and techniques of his mentors with patience and diligence. His accomplishment shines in appetisers such as salami, sausage and terrine. Dishes such as soupe de poisson, quenelle and choucroute convey the wonder of regional cuisine.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Visa credit card

Information

+81 3-6205-4177

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