新入選

Eliamos Villas Hotel & Spa

Spartia, Kefalonia, Greece
12 房間
Traditional Elegance 和 Quiet
以上
-
每晚總稅費

米其林指南的觀點

Eliamos Villas Hotel & Spa benefits, first and foremost, from a beautiful location on the south coast of Kefalonia, on a hillside above a beach, looking out over the Ionian Sea. Also auspicious: its owner is an interior designer, and judging by the look of the hotel’s 12 villas, a fine one indeed — these spaces combine crisp contemporary design and the warmth of materials that feel handmade, all without a hint of Greek-island kitsch. There’s a small spa as well as a gym with facilities for yoga and Pilates, and an outdoor infinity pool; the hotel’s restaurant and bar occupy an impressive open-air space.

客戶評分與評論

尚未有已驗證的住宿。

一旦我們有足夠的驗證評論以編排質量分數,它將出現在這裡。質量分數有助於確保我們的選擇保持新鮮和有活力。

房間及房價

直接在米芝蓮指南預訂,我們熱情的旅行專家準備好為您提供協助,讓您安心無虞。
確保最優惠。找到更好的價格? 告訴我們。

地點

Eliamos Villas Hotel & Spa
Spartia, Kefalonia, Greece

設施及服務

  • Free wi-fi
  • Free parking
  • Off street parking
  • Valet parking
  • Bar
  • Room service
  • Restaurant
  • Outdoor Swimming Pool (seasonal)
  • Spa
  • Gym
  • Concierge
  • 24 hour front desk
  • Adjoining rooms
  • Air conditioning
  • Babysitting (on request)
  • Garden
  • Luggage storage
  • Pets allowed (charges apply)
  • Bikes available
  • Parking
  • Swimming pool

預訂須知

  •  Pets are allowed on request. Charges may be applicable.
  •  There are no extra beds available at this property.
  •  All cots are subject to availability.
入住時間: 15:00
退房時間 11:00

可接受信用卡

可持續性措施和認證

我們詢問我們精選酒店的每家酒店如何努力在環境和社區方面產生積極影響。該酒店已確認已實施以下措施。
Guest Rooms and Public Spaces
  • Conserves energy when rooms are empty
  • Uses renewable energy
  • Uses energy-efficient heating and cooling
  • Uses energy-efficient lighting
  • Stocks eco-friendly shampoo and soap
  • Gives guests the option to reuse linens and towels
  • No single-use plastic straws
  • No single-use plastic toiletries
  • No single-use plastics
  • Provides charging for electric vehicles
Dining
  • Sources produce from local farms
  • Creates seasonal menus from locally sourced produce
  • Offers vegan menu options
  • Sells or donates surplus food
  • Reduces food waste
Community and Environment
  • Purchases from locally owned businesses
  • Hires locally with fair wages, benefits, and advancement
  • Actively supports the needs of the local community
  • Trains staff in sustainability best practices
  • Trains staff in local cultural heritage
  • Provides volunteer opportunities for guests and staff
  • Restores and protects natural ecosystems and wildlife
  • Measures and reduces carbon emissions