Restaurants
Ensui
- 1-5-12 Nakameguro, Meguro-ku, Tokyo, 153-0061, Japan
- ¥¥¥¥ · Japanese
Reserve a table
Ensui
- 1-5-12 Nakameguro, Meguro-ku, Tokyo, 153-0061, Japan
- ¥¥¥¥ · Japanese
MICHELIN Guide’s Point Of View
One Star: High quality cooking
The approach of Chef Ryosuke Ito is to ‘make the old new again’, evolving time-honoured dishes with a modern touch. Dried bonito flakes are shaved fresh for the customer to sample; basic soup stock is prepared fresh and simmered items burst with seasonal ingredients. The flow of dishes with dashi stock is a uniting theme. Another is the charcoal flame, an age-old technique that wreathes each item in a smoky fragrance. Everything starts from the flame of the charcoal and the water of the dashi stock.
Facilities & Services
- Air conditioning
- Counter dining
Credit cards accepted
Location
Information
